Here are some of the food we shared for our reunion dinner earlier this evening.
We started off with the Salmon Yee Sang which was purchased from a restaurant.
The other dishes are all home cooked and very delicious. We had fried chicken,
chicken curry,
fried mee hoon (vermicelli),
salted mustard green with roast pork,
Chinese leeks,
juhoo char,
assam prawn,
tau you bak ( braised pork in soya sauce ),
Kai Lan in oyster sauce,
carrot and cauliflower. To accompany these dishes was the abalone and chicken soup.
Dessert was jelly and mandarin oranges, with the men folk having a tipple or two as they discussed the football competition and their golf scores. The women had their own tete a tete and the children busied themselves with their Ipad and Iphone.
No comments:
Post a Comment